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Blueberry leaves  vs diabetes

The anthocyanosides contained by the blueberry can increase the integrity of the capillary, improving the vascular system, and inhibiting free-radical damage. It is used as an anti-haemorrhagic agent in Europe that is used to treat diabetic retinopathy and other eye diseases. Blueberry has been long used to treat diabetes. It contains an active agent known as myrtillin which is an anthocyanoside. It is weaker and less toxic than insulin, though. A beneficial effect can last for several weeks in a single dose.

Asian Ginseng

In Chinese medicine, it is common to use Asian ginseng for diabetes treatment. Asian ginseng proves that it can increase the number receptors insulin and it can improve the release of insulin. Another capability is that it can directly lower blood sugar. A dosage of 200 mg a day can improve blood sugar control, according to a recent study, also the energy levels for Type 2 diabetes (NIDMM).